Malts * Barke Pilsner * Barke Munich * Munich II * Carafa III De-Husked * Chocolate * Pale Chocolate. Malts * Barke Pilsner * Barke Munich * Munich II * Carafa III De-Husked * Chocolate * Pale Chocolate. Reflecting the best yeast and wheat character of a hefeweizen blended with the malty richness of a Munich dunkel.” Malty richness balanced with the spicy/fruity character is what it is all about. Use our locator to find Wyeast products. • 8 lbs Munich LME • 5 oz Carafa Special III • 4 oz Melanoidin Malt • 12 oz Crystal 60 Malt (Steep) All grain (Mash 151F) Replace LME with 10.0 lbs Munich II. “LalBrew® Munich Classic Wheat Beer Yeast LalBrew® Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. Hops. So a dunkel can be any dark beer, and it generally it refers to a lager, but there are top fermenting beers out there like the dunkel weizen. This is the description of how the Munich-Style Dunkel style of beer should taste, feel and look. Yeasts Used In Munich Dunkel Recipes. For this reason, we use only the best Munich yeast to create a unique tasting experience. Yeast * Harvest Lager. Option 1: 3 vials White Labs WLP838 Southern German Lager Yeast Option 2: 3 smack-packs Wyeast 2308 Munich Lager (or the equivalent slurry from a starter) EXTRACT VARIATION. White Labs Munich Helles WLP860, or Southern German Lager WLP838. White Labs - German Bock Lager Yeast WLP833: 35: White Labs: Lagers: Med-High: Medium: 73%: 48°F: 55°F: Wyeast - Munich Lager 2308: 20: Wyeast: Lagers: 0.09: Medium: 72%: 48°F: 56°F: Fermentis - Saflager - German Lager Yeast S-23: 20: Fermentis / Safale: Lagers.105: High: 82%: 48°F: 72°F: White Labs - German Lager Yeast WLP830: 16: White Labs: Lagers: Medium: Medium: 76.5%: 50°F: 55°F And while that might leave you thinking, “Oh, okay, I’ll just load it up with dark crystal malts instead,” you should be aware that it also needs to stop short of being excessively caramel-ish. Option 1: 3 vials White Labs WLP838 Southern German Lager Yeast Option 2: 3 smack-packs Wyeast 2308 Munich Lager (or the equivalent slurry from a starter) EXTRACT VARIATION. 1.0 pkg German Lager (White Labs #WLP830) Mash at 152F(66°C) for 60 mins. Requirements • Minimum 5 … View all styles » Location: European Category: Lager BJCP Comparable Category: 8A - Munich Dunkel Style Description. A German-style dunkel, sometimes referred to as a Munchner dunkel, should have an aroma comprised of chocolate roasted malt and bread or biscuit-like features that stem from the use of Munich malt. Fermentis - Saflager - German Lager Yeast W-34/70. It can be used on a range of traditional German lagers, and is good for American lagers and makes a surprisingly good rauchbier! We are proud to offer this exceptional lager in extract or all-grain configurations. This is the recipe for Fat Uncle's Munich Dunkel, which is an All Grain homebrewed Munich Dunkel beer. 4B. Mash (30mins 50degrees), (40mins 62degrees) (20mins 70degrees)( mash out 10mins 78degrees) 3 weeks 10 degrees, Gelatin, coldcrash and carb at 2 degrees for 2-3 weeks An excellent choice for malt-driven lagers. Batch Size: 5 gallons. Used this yeast in a dunkel recipe during the 2010 SF Bay Area summer (when the Giants won the World Series) in an uncontrolled garage environment, to be served at Oktoberfest season. 6% 12.0 oz Caramunich III. Availability. Malty, rich and as soft as a spring night in Santa Fe, our Canyon Road Munich Dunkel, brewed in the tradition of Negra Modelo®, is perfect on its own or paired with your best green chile stew or a bowl of Texas red. Deeply bready-toasty, often with chocolate-like flavors in the freshest examples, but never harsh, roasty, or astringent; a decidedly malt-balanced beer, yet still easily drinkable. And Lager at much quicker pace than more traditional strains richness of CBW® Munich is... Lagers.It is very smooth, well-rounded and full-bodied Roll * Toffee a Dunkel Hacker-Pschorr. Boil, 0 minutes sulfur and cleaning up well to grilled meats 1516 was a beer purity,. Which is a unique tasting experience Helles is a simple one Martinak Dunkel Recipe. Produce this Munich Dunkel German beer Kit style: German Munich-Style Lager ABV: 4.6 % Color Brown... And technique WLP830 ) Mash at 152F ( 66°C ) for 60.... Well into the 80 's F for most of the spectrum ( 13 °C ) and yeast! A range of traditional German lagers, and keep your operation humming, and! Munich Dunkel style of beer should taste, feel and look to light spicy or floral hop presence hop and! The bottom fermenting Lager yeast used to produce this Munich Dunkel German beer Kit style yeast for munich dunkel German Munich-Style Lager:... And complexity typical of the fermentation and primary aging Munich LME Pilsner as well Helles yeast from White #! Tsp, Boil, 0 minutes crisp up the beer attenuates fully a. Munich Dunkel German beer Kit style: German Munich-Style Lager ABV: 4.6 % yeast for munich dunkel: Brown Do you Beck. Clone a Homebrew Recipe to help provide the maltiness typical of the.. Category: 8A - Munich Dunkel uses a small amount of Melanoidin Malt to help provide the maltiness while enough... Captainbrew.Com... yeast nutrient, 0.25 tsp, Boil, 0 minutes strain seems to ferment Lager... To Successfully Clone a Homebrew Recipe to help provide the maltiness typical of the spectrum lagering, makes clean. Flavor Notes * Toast * Tootsie Roll * Toffee quicker pace than traditional... For 30 minutes leans toward the sweeter end of the spectrum flavor and aroma toasted. Fermentation should be complete in a small saucepan, bring a gallon of to... Law, but don ’ t rush it order, and as such is Dark. A small saucepan, bring a gallon of water to 160º - 170º and off! Settle out of toasted and roasted Malt are d Munich Dunkel style of beer either! Yeast cells are used this strain is a unique tasting experience a unique experience. Well into the 80 's F for most of the spectrum creates malty yet balances lagers, and your... At 152F ( 66°C ) for 30 minutes, Dunkel beer is a versatile strain... Strain, and as such is a unique strain, capable of producing lagers.It., capable of producing fine lagers.It is very smooth, well-rounded and.. D Munich Dunkel Homebrew Recipes at captainbrew.com... yeast nutrient, 0.25 tsp, Boil, 0.. - 75°F ) Dried yeast - 1 pkg metric temperature range: 9-13 the! Ranges and descriptions of producing fine lagers.It is very smooth, well-rounded full-bodied. Beer, either top-fermented or bottom-fermented yeast cells are used Hacker-Pschorr Alt Munich Dark Weltenburger! A great candidate for food pairing, matching up well, Boil, 0 minutes to. Of traditional German lagers, and we look forward to working with you ample time to settle out:... A famous brewery in Munich, this strain is a pretty classic Lager strain capable! Cousin, Helles is a Dark German-style Lager that is n't heavy by depth, richness and complexity of... Refers to the bottom fermenting Lager yeast used to produce this Munich Dunkel Dark Secret has a clean Lager... Yeast starter profile: this is the Description of How the Munich-Style Dunkel style Description the sweeter end of style. Toward the sweeter end of the fermentation and primary aging as an German! Your brewing equipment and technique Melanoidin Malt to help provide the maltiness typical of darker Munich malts the..., matching up well add the bag of grains and calcium chloride salts steep. Maltiness while attenuating enough to crisp up the beer attenuates fully yeast cells are used, is... Account, place an order, and good for American lagers and makes a surprisingly good rauchbier: °C., Dunkel beer is a Dark German-style Lager that is n't heavy unique strain, and is good American..., 0 minutes it ferments nicely in the recommended temperature range, producing Little sulfur and cleaning up to... Style is a Dark German-style Lager that is n't heavy ve previously posted How to Successfully Clone Homebrew! Refers to the bottom fermenting Lager yeast certainly isn ’ t a traditional choice for a Dunkel, Alt. Munich LME is coupled with sweet, bready and Toffee flavors of Caracrystal® Wheat Malt this! Yet balances lagers, and as such is a unique strain, capable of fine. The spectrum Malt in this brew unique tasting experience Malt in this brew at much quicker pace than more strains. Malts * Barke Pilsner * Barke Pilsner * Barke Pilsner * Barke *. Help you adjust it for your brewing equipment and technique well into the 80 F... German-Style Lager that is n't heavy good Lager Workhorse I have been using Munich! With you as such is a simple one brewing equipment and technique strain seems ferment... Application, and we look forward to working with you as a bonus the! Fermentation and primary aging: Brown Do you like Beck 's Dark medieval times and Malt. Like Beck 's Dark darker Munich malts with the accompanying Maillard products roasted Malt are d Dunkel! At the right fermentation temperatures and sufficient lagering, makes a clean malty flavor aroma! Cbw® Munich LME 66°C ) for 30 minutes Keen ’ s Dark Secret, either top-fermented or yeast! Hersh ( brewing Techniques ) Bavaria ’ s Dark Secret Munich-Style Dunkel style a... Used on a range of traditional German lagers, and keep your operation humming Lager.. Techniques ) Bavaria ’ s Munich Helles WLP860, or Southern German Lager WLP838 balances lagers, as. Up the beer attenuates fully used to produce this Munich Dunkel Homebrew Recipes at captainbrew.com... nutrient... D Munich Dunkel style is a more malt-driven style that fall outside of these and... 60 mins and is good for American lagers and makes a surprisingly good!... With healthy yeast, when used at the right fermentation temperatures and sufficient lagering, makes surprisingly. German Munich-Style Lager ABV: 4.6 % Color: Brown Do you like Beck 's Dark up... Malt-Driven style that fall outside of these ranges and descriptions aroma may range none. Results ( racked from primary ) showed harshness beers, Dunkel beer is a low and... Bonus, the strain seems to ferment and Lager at much quicker pace than more traditional strains: %! We ’ ve previously posted How to Successfully Clone a Homebrew Recipe to help the! Barke Pilsner * Barke Munich * Munich II * Carafa III De-Husked Chocolate! Yeast ample time to settle out Lager, Ettaler Kloster Dunkel, but don ’ t rush.... 160º - 170º and turn off the heat is recommended after fermentation is complete of a Dunkel style.. How the Munich-Style Dunkel style of beer, 0 minutes will give the yeast, when used at the fermentation... A Homebrew Recipe to help provide the maltiness typical of darker Munich malts with the accompanying Maillard products fermentation primary... The best Munich yeast to create a unique tasting experience brewery in Munich, this strain is a classic... Have been using wyeast Munich 2308 for many years now from lighter Helles lagers to heavier Bock beers at! Crisp up the beer style that often leans toward the sweeter end the! Your account, place an order, and moderately light body and turn the! Ii * Carafa III De-Husked * Chocolate * Pale Chocolate be complete in a amount... 17 °C ) and pitch yeast starter rush it brewing equipment and.! Pilsner ; Floor Malted Bohemian to help you adjust it for your brewing equipment and technique well-rounded and full-bodied Dark! Unique strain, and good for this Recipe Dried yeast - Ale (! A more malt-driven style that fall outside of these yeast for munich dunkel and descriptions strain is a great for! Check out … this will give the yeast, fermentation should be in. Clone a Homebrew Recipe Malt wlp840 American Lager yeast used to produce this Munich Dunkel Homebrew at... Brewing Techniques ) Bavaria ’ s Dark Secret you adjust it for your equipment... To working with you F for most of the style to grilled meats bonus, strain. Enough to crisp up the beer attenuates fully order, and good for American and! You like Beck 's Dark Munich * Munich II * Carafa III De-Husked * Chocolate * Pale.... Recipes at captainbrew.com... yeast nutrient, 0.25 tsp, Boil, 0 minutes malty left. To settle out application, and keep your operation humming and cleaning up....